So, you have decided on the flavour of your cupcakes, got a tried and tested recipe sorted and they are baked, smell delicious and they are ready to eat… But how to ice them? In preparation for the school Christmas fayre next week, where parents will be competing to see who can do the best cakes, I have been looking for some of the most simple yet most effective Xmas toppings… Feast your eyes on this lot!
Check out this guy – just 2 marshmallows with a minstrel on top, but kids will love this!
Really Gorgeous and decadent looking Xmas trees, from the Martha Stewart collection – lots of frosting, but what an effect!
The popular green Xmas trees from a previous blog – so simple, yet crazily effective.
Reindeer cookie and pretzel cupcakes – super simple yet the pretzels are a genius addition, I love the mix of salty and sweet, but if it is not your thing, remove before eating!
Or stars always make a great topping, these are so cute.